Estrategia Empresarial
| asignatura.creditos | 6.0 | |
| asignatura.cursoacademico | 2027-2028 | |
| asignatura.tipo | Obligatoria (Grado) | |
| dc.contributor.advisor | Díaz Carmona, Estela María | es-Es |
| dc.contributor.advisor | Escudero Guirado, Carmen | es-Es |
| dc.contributor.advisor | Merino de Diego, Amparo | es-Es |
| dc.contributor.author | Escudero Guirado, Carmen | es-Es |
| dc.contributor.other | , Departamento de Gestión Empresarial | |
| dc.date.accessioned | 2026-10-02T10:33:50Z | |
| dc.date.issued | 02/10/2026 | |
| dc.description | Grado en Gastronomía e Innovación Culinaria | |
| dc.identifier.other | E000014128 | |
| dc.identifier.uri | http://hdl.handle.net/11531/115541 | |
| dc.language.iso | es-Es | |
| dc.rights.accessRights | info:eu-repo/semantics/openAccess | |
| dc.title | Estrategia Empresarial | |
| dc.type | Guia Docente |
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