Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/11531/78152
Título : Effects of protein–carbohydrate vs. carbohydrate alone supplementation on immune inflammation markers in endurance athletes: a randomized controlled trial
Autor : Moreno Pérez, Diego
López Samanes, Álvaro
Larrosa, Mar
Larumbe-Zabala, Eneko
Centeno Fernández, Aitor
Roberts, Justin
Naclerio, Fernando
Fecha de publicación : 14-mar-2023
Resumen : .
The impact of ingesting carbohydrates alone or combined with proteins to support exercise immune adaptation in endurance athletes is scarcely investigated. The present study compares the effect of ingesting a combined protein-carbohydrate supplement vs. a carbohydrate-only supplement post-workout on immune inflammation markers following a 10-week periodized endurance training program in well-trained athletes. Conclusion: Ingesting a post-workout protein-carbohydrate combined beverage promoted a more favourable immune status than carbohydrate-only ingestion by attenuating cellular infammation over a 10-week training period in endurance male athletes.
Descripción : Artículos en revistas
URI : https://doi.org/10.1007/s00421-023-05168-6
ISSN : 1439-6319
Aparece en las colecciones: Artículos

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